Indulge in the vibrant flavors of our Preserved Kumquat Gin Fizz, a sophisticated cocktail featuring preserved kumquat, a splash of fresh lemon syrup, effervescent carbonated mineral water, premium gin, and a velvety finish from frothy egg whites. This refreshing libation is the perfect complement to a range of culinary delights, from savory hors d’oeuvres like smoked salmon canapés to delicate seafood dishes such as grilled shrimp skewers or even a light and tangy citrus salad. Elevate your dining experience with this exquisite pairing, where every sip and bite harmonize in a symphony of taste and sophistication.
Ingredients:
2 oz. gin
1 each preserved kumquat
2 oz. lemon simple syrup
1 each egg white only
4 oz. sparkling mineral water
Directions:
– Add gin, lemon simple syrup, kumquat preserve liquid and egg white (optional) to shaker, and vigorously dry shake (no ice) for about 15 seconds
– Strain into a chilled hi-ball glass and top with sparkling mineral water
– Garnish with skewered preserved kumquat
Yield 1 cocktail
– Strain into a chilled hi-ball glass and top with sparkling mineral water
– Garnish with skewered preserved kumquat
Yield 1 cocktail
Click for a printable recipe card! (PDF)
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